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Snacks + Salads

Marinated Olives  5
roasted garlic, sweety peppers

Mixed Nuts  5
Applewood smoked spice

Quinoa and Arugula Salad  19
red and white quinoa, brown rice, local fruit,aged gouda, puffed wild rice, apple ginger vinaigrette

Caesar Salad  13
romaine, baby kale, bacon bits, focaccia croutons
watermelon radishes, parmesan

Green Salad  13
mixed greens, cherry tomato, cucumber, berries, toasted almond,
feta cheese, balsamic vinaigrette

add to your salad:
roasted salmon  10, grilled chicken breast  9, 4 garlic prawns  9

Starters

Seasonal Soup  10
ask our cru

Mushroom Aranchini  9
wild mushroom risotto balls, tomato basil sauce

Albacore Tuna Tataki  19
quinoa, ponzu vinaigrette, green onion, crispy shallot, avocado

Meat + Dairy Board  26
house + local charcuterie, 3 cheeses, house crackers, pickled vegetables
grain mustard

Wood Fired Chicken Satays  19
peanut glaze, lemon mayo, crispy shallots, thai noodles

Roasted Chorizo  19
pconfit garlic, stewed tomato, capers, herb butter, house made focaccia

Korean Chicken Wings  18
gochujang glaze, sesame, kewpie mayo, chives, nori, pickled vegetables

 Selva Prawns  19
cauliflower puree, grapefruit, raisins, capers, vermouth+dashi butter

Firedeck Pizza

Margherita  18
san marzano tomato sauce, fior di latte, fresh basil
add pepperoni  3

Sausage + Peppers  21
house fennel sausage, roasted peppers, red onion, mozzarella, san marzano tomato

Prawn  21
poached selva prawn, red onion, garlic confit, spinach, pesto, san marzano tomato sauce

Main

Buttermilk Fried Chicken  27
smashed potatoes, roasted vegetables, mushrooms and tarragon gravy

Steelhead Salmon  32
smoked chorizo + kimchi fried rice, black pepper glaze

Charred Cauliflower Steak  24
chickpea + bean ragoût, chimichurri, wild rice

Beef Tenderloin  42
smashed potato, mustard seed + garlic butter, seasonal vegetables, red wine demi glace
add 4 garlic prawns  9

Seafood Linguini  29
selva prawns, smoked salmon, halibut, tomato, peas, lobster cream, linguini nero

O+C Burger  21
two wagyu beef patties, cheddar, smoked bacon, sweet onions, lettuce, pickles, vine ripe tomatoes, russian dressing, sesame brioche

Fish + Chips  29
BC tree fruits cider battered fresh halibut, fries, gribiche, cabbage slaw

Power Bowl  21
quinoa, brown rice, cauliflower, tomato, peppers, edamame,
cilantro-amarillo mayo
add 4 garlic prawns 9, grilled chicken breast 9, roasted salmon 10

Add Ons
house focaccia, EVOO, balsamico  6
mini mac + cheese  8

side of daily vegetables  7
truffle fries or sweet potato fries with caper mayo  6

Desserts

Chardonnay Peach Cheese Cake 10
caramel sauce, vanilla chantilly

Chocolate Hazelnut Banana Cake 10
dulce de leche, marscapone cream

Creamsicle Panna Cotta 10
blood orange popsicle, coconut crumble

Cherry and Mascarpone Trifle 10
cherry merlot compote, basil meringue, brownie, mascarpone cream

Parlour Ice Creams   5/scoop
vanilla, strawberry, chai (vegan) or okanagan pear sorbet

A great way to end your day!

We will create something amazing