Lunch
share or share not ...
Soup, Salad, Etc.
Old Grandad Wings 15
bourbon chicken, O+C honey orange glaze, spicy aioli
Daffy’s Doughnut 14
duck confit, rhubarb, bacon powder, basil creme fraiche
Meat & Dairy 20
cured meats, Little Qualicum cheeses, O+C pâté, pickled farm veg, dried stone fruit spiced nuts, O+C rainforest crisps
Seafood & Bubbles 12
BC mussels, salmon, halibut, fingerlings, Fire Deck roasted corn, edamame, sparkling wine cream broth, O+C focaccia
Leek Ash Beef Carpaccio 14
pickled beets & asparagus, parma, FGP, hazelnut-dijon-sherry vinaigrette
OAK + CRU-tine 14
duck confit, fingerlings, Tree Beer cheese sauce, bacon powder
Baby Gem 14
gem romaine, rasp parma, Fire Deck roasted chorizo, O+C focaccia crostini, Function Junction dijon vinaigrette
Popeye Me Spinach 16
spinach, maple pepper bacon, goat farm cheese, dried fig, candied cashews, BC mushrooms, O+C focaccia crostini, maple balsamic vinaigrette
Winter Greens 14
kale, arugula, spinach, mixed greens, tomatoes, radishes, dried apples, drunken cranberries, sunflower seeds, avocado vinaigrette
Pickled Festers Farm Vegetables 14
O+C pickled vegetables, baby greens, goat farm cheese
Accessorize Your Salad:
seared salmon, local butter glaze 8 / Farmcrest chicken, O+C Grandad BBQ glaze 10
like gourmet camping
Fire Deck Oven
Breaking Bread 9
O+C herb baguette, sundried tomato tapenade, olive oil & balsamic
Old Grandad Soup 12
bourbon-honey onion, Little Qualicum gruyere cheese, O+C Focaccia
O+C Open Beef 16
shaved striploin, pickled pepper & onion relish, onion rings, beer demi, O+C focaccia
O+C Open Club 17
Farmcrest chicken, brie, tomato, arugula, maple pepper bacon, arugula, cranberry aioli, O+C focaccia
O+C Open Blackforest 16
shaved ham, Little Qualicum gruyere cheese, apple arugula salad, garden rosemary aioli, O+C focaccia
Land & Sea Flatbread 18
prawns, double smoked bacon, mozzarella, rasp parma, spicy aioli, O+C Grandad BBQ sauce
Baked Mac 14
Armstrong 5-cheese mac ‘n’ cheese, O+C Focaccia dusting, with winter greens
Brisket Flatbread 18
smoked brisket, compressed pear, cambozola blue cheese, mozzarella, hoisin tomato sauce, dijon crème fraîche
The Marg Flatbread 16
tomato, bocconcini, pickled shallots, basil, mozzarella, balsamic, pesto tomato sauce
Charcuterie Flatbread 18
chorizo, salami, Armstrong cheese, pesto tomato sauce
getting you through the day
Tried & True
Hali & Chips 21
NG BC cider battered halibut, chips, pickled lemon fennel aioli, pickled cabbage arugula slaw
Soul Food 18
NG fried chicken, chips, pickled cabbage arugula slaw, sriracha honey dip
Green Green Wine 19
BC mussels, tomatoes, O+C focaccia, pinot gris & green curry lime leaf broth
The Burg 18
maple pepper bacon, Armstrong white cheddar, O+C pickles, spicy onion rings, lettuce, red dijonnaise
The Yam & Quinoa Burg 16
hazelnut sherry spread, tree fruit chutney, tomatoes, mixed greens, goat farm cheese
Bacon Hugged Meatloaf 17
whipped potatoes, seasonal veg, spicy onion rings, O+C beer demi
Noodle of the Moment 18
BC mushrooms, O+C rosemary ricotta, tomatoes, olive oil, arugula
Enhance:
cedar plank salmon 10 / Farmcrest chicken 10