Enjoy a private, Okanagan wine paired dinner surrounded by 2,800 bottles of delicious valley wines!
Choose from three courses to five courses and allow our wine enthusiasts to pair the perfect vintages with your dinner! Pricing from $55 / person.
Chef’s Inspired Menu:
Roasted Tomato Soup
seared scallops, black olive dust, chive crème fraiche
Fire Deck Leek Ash Carpaccio
compressed apple, hazelnut mustard herb seasoning
Sous Vide Beef Tenderloin
potato pave, Fester vegetables, O+C rosemary red wine sauce
Seared Sable Fish
spot prawn broth, herb risotto, Festers vegetables
Okanagan Peach Trio
milk chocolate micro sponge
Little Qualicum Cheese
Okanagan dried fruit, cherry compote
O+C rainforest crisps, Street Food crackers